Wok Fried, Panda Approved Samui The Chao Panda Boss menu follows the journey of Chao, a hungry panda who trekked across Asia looking for the perfect flavours. From the smoky street stalls of China to the hidden spice markets of the South, Chao gathered the secrets of...
A Courtly Confection Western baking traditions met local ingredients in King Narai’s court and gave birth to Khanom Phing Words: Sarita Urupongsa Photo: Shutterstock Many of Thailand’s traditional desserts originated in the kitchen of a remarkable woman who rose to...
Beats, Beauty and Beaches Maldives Your Paradise makes its Maldives debut in May with a six-day, five-night boutique music festival. Established in 2013 and famed for its fabulous Fiji editions, the festival serves up a menu of internationally renowned DJs and music...
Golden Hour on the Mekong Luang Prabang The Indigo Mekong Dinner Cruise offers an elegant introduction to Luang Prabang, pairing breathtaking sunsets on the Mekong River with refined dining on board. As you glide past forested banks and golden temples, the sinking sun...
Small Plates, Big Personality Phnom Penh Kaifun St.288, tucked in a quiet corner of bustling Street 288, serves an eclectic mix of Asian and European small plates in chilled surroundings that feel like home. Known for affordable mini meals ranging from tacos and...
