Pastries on the Peak Hong Kong Expanding rapidly across the city, the Bakehouse’s eighth branch recently opened its doors at The Peak, serving up exclusive creations like its Char Siu Turnover, Mala Scallion Danish and signature egg tarts along with panoramic views of...
Burmese Flavours with Flair Bangkok Yangon’s iconic Rangoon Tea House restaurant has sashayed into Thonglor, teasing tastebuds with a mouthwatering menu amid elegant Burmese surroundings. Beloved classics like Mohinga, fragrant curries and Signature Chicken/Mutton...
Dining to the Rhythm of the Sea Chonburi Seafood restaurant Pladids began life in the small wooden home of a local fishing family in Chon Buri. Living in harmony with the sea, the owners understand how tides and seasons shape their ingredients, knowing which fish are...
Ancient Mindfulness, Here and Now Koh Chang After years spent learning Taiji (or Tai Chi) and meditation in Shanghai, Guillem Bernado and Gar Cheung have brought these ancient ways of harmonising body, mind and energy to ThaiG Hub on Koh Chang. In tune with the...
Where Stories Whisper and Time Slows Chiang Mai A rare sanctuary of silence in the city, Rare Finds Bookstore & Café lies hidden in a narrow street near Tha Phae Gate. Thai and English titles, classics and quirky art books fill the shelves, but it’s the words...
