Bite into Banelé Bliss 
Singapore

This charming bakery set up by home-baker-turned-entrepreneur Priscilla Toh is named after her signature creation – the Banelé, a decadent hybrid of banan bread, brownie, and canelé. This uniquely delicious treat of rich, chocolatey filling and caramelised crust comes in various flavours including almond, and peanut butter and jelly.

A takeaway favourite, Banelé also offers cosy seating where visitors can savour fresh bakes on the spot. Toh brings clever twists to classic bakes, making this a must-visit for fans of imaginative desserts.

#02-44 Chancery Court, 36H Dunearn Road; Open Monday to Saturday, 10am-6pm; Instagram: @banelesg

Photos: Banelé