High On Love Bites Cambodia’s capital seduces with a wonderful blend of Khmer, French, Vietnamese, Chinese and Indian cuisines Words: Kankanit Wichiantanon Tuk-tuk rides, fresh fruit on ice, and narrow streets vibrant with food vendors and shophouses – all these made...
Ayutthaya Gold Rush One day is all you need to see the unearthed treasures of Siam’s old capital Words & Photos: P/K/A In the 17th century, Siam’s old capital of Ayutthaya was renowned among European traders for its wealth and thriving international trade –...
Teak Trails How a timber boom helped shape the Kingdom of Siam Words & Photos: Ron Emmons Beginning of the Teak Boom In the mid-19th century, the Kingdom of Siam was virtually unknown to the outside world, but that started to change in 1855 when King Mongkut of...
Catching the Wave in Phuket The Andaman coast serves up tasty curls and unique Thai surf culture Thailand’s largest island is famous for some of the world’s best beaches, a vibrant nightlife and a mind-blowing culinary landscape. But Phuket also boasts a hidden side...
Made in Sukhothai Visitors can now bring the ancient culture of Thailand’s first capital back to life in galleries and workshops that dot the UNESCO World Heritage city Words: Khetsirin PholdhampalitPhotos: Atripical.ig Visitors to the UNESCO World Heritage...
When in Singapore, Glam it Up! The Lion City’s historic Muslim enclave roars with the energy of a myriad different cultures Words & Photos: Kankanit Wichiantanon In many culinary traditions across Asia, tossing various spices together in sizzling fat (be it oil...
